Herb and Lemon Salmon

Valentine’s Day is just around the corner—even though I don’t need a special occasion to make a nice dinner with my husband. I am looking forward to getting dressed up and making something special this weekend. This salmon recipe is just the answer- quick, easy and elegant.

Here’s the Recipe

Lemon Herb Salmon

- 2 Tbsp butter, melted

- 2 cloves garlic, minced

- 1 tsp basil

- 1 tsp parsley

- 1 juice and rind of 1/2 a lemon

Instructions:

1. Place salmon in a roasting pan or casserole dish. 2. Combine butter and seasonings, and pour over salmon.

3. Cover and bake at 350 degrees for 20-25 min, or until meat is cooked through.

Serve with rice or potatoes and a side veg. We had stuffed mushrooms and spaghetti squash.

So tell me what are your plans for Valentine’s? Will you join me in throwing on a favourite dress and lipstick and making the most of a Valentine’s Dinner Date at home?