Quick, school night dinner

Tell me I’m not the only one who struggled hard getting the kids out the door this morning and isn’t ready for the routine that school brings?!

This fast and simple slow cooker meal is the perfect way for us to keep up with the out family activties!

Ingredients:
- Frozen meatballs (enough to feed your family — I precooked mine when I brought my beef home, but you can buy pre-made bags or boxes from your local grocer)
- 1 can chilli (I used @staggchilicanada brand)
- 1 can grape jelly (I used @smuckerscanada)

Directions:
1. Place meatballs, chilli, and jelly in the slow cooker and stir.
2. Cook on low 6-8 hours, or high 2-4 hours.
3. Serve with potatoes and your choice of vegetable.

Enjoy!
💕 xo, Whitney

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Did St.Patrick’s day have you craving Irish stew?